Pinoy Family Recipes

Category: Lunch

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Tofu Sisig in plate garnished chopped green onions.

This isn’t your usual tokwa’t baboy that we enjoy with lugaw at our favorite gotohan. I came up with my...

Fried tilapia in tomato sauce with egg.

Fish, just like chicken, can be cooked in so many ways, and one of my favorites is Sarciadong Tilapia. It’s...

Shrimp Tempura

For me, shrimp is one of those seafood ingredients you can always turn into something amazing. Whether it’s sinigang na...

Creamy sipo egg in a plate.

Have you heard about Sipo Egg? Sipo Egg is another original Kapampangan dish made with boiled quail eggs, shrimp, and...

Paksiw na pata in a plate with dried bay leaves and peppercorns on a table.

Aside from using pata to cook Dinuguang Baboy, Paksiw na Pata is one of our go-to dishes during the holidays....

Pork caldereta.

If you love dishes with rich, bold flavors, this Pork Caldereta recipe is a must-try. It’s tender, saucy, and loaded...

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